Main Office
Monday-Friday
7:00 am – 3:30 pm
385-646-4321
685-646-4324
Address
We are located at the Bates Central Kitchen.
4161 West 2200 South
West Valley City, Utah 84120
Administration
| Name | Title | Phone |
| Dana Adams | Director of Child Nutrition | 385-646-4321 |
| Janalee Smith | Operations Manager | 385-646-6886 |
| Bobbie Beach | Operations Manager | 385-646-6887 |
| Amy Pham | Registered Dietitian | 385-646-6889 |
| Beck Miller | Free & Reduced Specialist | 385-646-5506 |
| Athina Panayides | Secretary Bilingual English/Spanish | 385-646-5514 |
| Karina Juarez | Secretary Bilingual English/Spanish | 385-646-5509 |
| Kelly Oveson | Administrative Secretary | 385-646-6881 |
| Shasta Stoner | Administrative Secretary | 385-646-5508 |
| Leslie Frank | Collections | 385-646-6882 |
| David Dietering | Nutrition IS Support | 385-646-1503 |
| September Hogan | Region 4 Coordinator Coordinator List (PDF) | 385-646-6883 |
| Kyra Preston | Region 6 Coordinator Coordinator List (PDF) | 385-646-6888 |
| Laurie Sandberg | Region 1 Coordinator Coordinator List (PDF) | 385-646-5519 |
| Deborah Hansen | Region 5 Coordinator Coordinator List (PDF) | 385-646-5728 |
| Brigitte Harper | Region 3 Coordinator Coordinator List (PDF) | 385-646-5504 |
| Felicity Black | Region 2 Coordinator Coordinator List (PDF) | 385-646-5523 |
| Daniel Darrington | Central Kitchen Production | 385-646-5524 |
| Jonathan Dangel | Warehouse | 385-646-9277 |
This institution is an equal opportunity provider.